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As the most trusted source
for heart-healthy cooking, the American Heart Association
has released Recipes for the Heart—a digest-sized,
four-color cookbook magazine that features 47 easy-to-make
recipes, 24 color recipe photos, cooking tips and important
information on the risk factors of cardiovascular disease.
The magazine will be available at grocery store checkout
stands nationwide starting Feb. 7 and online at
shopgored.org on Feb. 21 for $3.99 while supplies last.
“Eating healthy is an easy
choice that you can make to help your heart,” said
Jacqueline Isherwood, Executive Director of the American
Heart Association, Northwest Ohio Division “Recipes
for the Heart offers dozens of flavor-packed,
heart-healthy recipes; inspiring stories from real women
about how to maintain a heart-healthy lifestyle; an Ask the
Expert column and more. This magazine cookbook gives women a
tool that enables them to serve delicious and nutritious
meals that the entire family will enjoy while working to
reduce their personal risks of heart disease and stroke.”
Other American Heart
Association cookbooks are available online and from
booksellers everywhere. For more information about the
American Heart Association or Go Red For Women, call
1-888-MY-HEART or visit
www.heart.org.
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